Рыбные блюда
Наша кухня основана на отличном сезонном продукте с четкой средиземноморской базой и утонченной техникой.
| Pumpkin and prawns risotto | 17€ |
| Bavette with clams and basil | 18€ |
| Sea bass fillet with clams and artichokes in fennel and saffron broth | 23€ |
| Black spaghetti with fruits of the sea | 26€ |
| Tigers shrimps in Whiskey and tarragon cream with rice | 29€ |
| Red tuna in three citrus sauce | 28€ |
| Mediterranean seafood Zarzuela | 32€ |
| Plate of the Sea Fons XL | (for 2 pers.) 40 € pxp |
| Fish and Seafood of the day |
